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Cultivating Young Cooks at Missouri Botanical Gardens

Saturday, August 18 from 9 a.m. to 2 p.m.
Missouri Botanical Garden 
*All activities held in the Kemper Outdoor Education Center

Included with garden admission.

Discover the resources and information needed to foster the development of young cooks, young gardeners, and healthy eaters!.

Activities:
Touch a worm
Taste a mushroom
Milk a goat
Drink kombucha
Eat a bug
Make cheese
Sample chocolate
And much more!

Cooking Demos, all curated by local Chefs!
. 10:00 a
2. 11:30 am
3. 1:00 pm

The first 250 children who participate at every station will receive an ice cream treat from Serendipity Homemade Ice Cream.